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14-01-2025 18:17

Martine  Vandeplanque Martine Vandeplanque

Bonsoir à tous. Grande première rencontre avec

13-01-2025 20:17

Jorge Hernanz

Buenas tardes, adjunto datos de éste pequeño pez

14-01-2025 10:11

Margot en Geert Vullings

On a dead branch of Cryptomeria that has been lyin

10-01-2025 11:24

Wim de Groot

We found this small black spots on perennial stem

10-01-2025 18:19

Marc Detollenaere Marc Detollenaere

Dear Forum,I found some colonies of orange coloure

19-12-2024 11:54

michel bertrand

Bonjour, Après moultes recherches plutôt infruc

12-01-2025 12:52

Thomas Flammer

Spores cylindrical-fusiform, 7 times septated, IKI

11-01-2025 19:32

Jean-Luc Ranger

Bonjour, je me demande si cette Helvelle ne serait

09-01-2025 20:35

Miguel Ãngel Ribes Miguel Ángel Ribes

Good afternoon This small pink ascomycete, 2 mm i

10-01-2025 03:04

Masanori Kutsuna

Hello, Does anyone have following article and cou

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Peziza s. str.
Marek Capoun, 03-08-2024 13:44
Marek CapounHello forum,
another member of the Pezizaceae not clear to me is this collection. In the field and for a while under the microscope I thought it's P. varia, but the ascospores are still a bit large: 16.7–18.3 × 9.7–10.6 µm, Q = 1.64–1.8; N = 55 (the sporeprint in water). Smooth surface, no LBs, no BSG.
The layer of text. intricata is relatively thick, up to 190–250 µm. Asci around 280 × 17 µm in most cases, paraphyses slightly widened to club-shaped at apex, with several hyaline VBs.
Mainly it seems virtually not blueing in IKI, and if it is (and if it's not just a chromatic aberration), then only very slightly and not WTR type (pic. 12).
Growth on moist humus soil and debris in the bed of a seasonal stream under deciduous trees – oak, hornbeam, linden, altitude 350 m a. s. l. Only 2 apothecia, up to 18 mm on average.
Does anyone have a solution?
Thanks, Marek.
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Viktorie Halasu, 04-08-2024 00:53
Viktorie Halasu
Re : Peziza s. str.
Hello, 

another two inamyloid Pezizas appeared here:

Peziza sp.: http://ascofrance.com/search_forum/44429

Peziza ?varia: http://ascofrance.com/search_forum/16310

I don't know what caused the lack of starch-like component.
Viktorie
Marek Capoun, 09-08-2024 18:56
Marek Capoun
Re : Peziza s. str.
Hello and thank you. I can't anything to say about the first post unfortunately, and about the second topic, I like Peter's reasoning :))
Marek